CALENDAR OF EVENTS AT PRAIRIE MOON
Prairie Moon’s Early Autumn Dinner for Two!
Dinner for Two $69. Available for dine-in, takeout, and delivery.
SALAD
GRILLED ATLANTIC SALMON BRUSCHETTA SALAD
Grilled Atlantic salmon over mixed greens topped with basil-pine nut pesto, tomato-basil relish, sourdough croutons, fresh Parmesan and lemon-basil dressing.
ENTRÉE
HORSERADISH FLAT IRON STEAK
10oz Chargrilled Blank Angus Flat Iron Steak with Horseradish herb butter over grilled rosemary asparagus.
COLOSSAL PRAWNS WITH LINGUINE
Six giant freshwater shrimp (over ó pound) in scampi butter sauce, white wine, parsley, linguine.
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
“THE GREAT” PUMPKIN CARAMEL CHEESECAKE
Seasonal spiced pumpkin NY style cheesecake with vanilla cream & pumpkin caramel sauce.
ADDITIONS TO YOUR MEAL
CIDERHOUSE MULE (32OZ= 3 COCKTAILS)
Bourbon, spiced apple cider, New Deal ginger liquor, lemon juice, ginger beer. $22 (includes $2 jar deposit)
~OYSTERS ON THE HALF SHELL~
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge. Half Dozen 18
NORTH END CALAMARI
Parmesan-sourdough crust, tomatoes, basil, Balsamic reduction, cocktail sauce. 17
HORSERADISH MASHED POTATOES
Our signature house mashed potatoes with grated horseradish root. 7
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade
Prairie Moon’s Early Autumn Dinner for Two!
Dinner for Two $69. Available for dine-in, takeout, and delivery.
SALAD
GRILLED ATLANTIC SALMON BRUSCHETTA SALAD
Grilled Atlantic salmon over mixed greens topped with basil-pine nut pesto, tomato-basil relish, sourdough croutons, fresh Parmesan and lemon-basil dressing.
ENTRÉE
HORSERADISH FLAT IRON STEAK
10oz Chargrilled Blank Angus Flat Iron Steak with Horseradish herb butter over grilled rosemary asparagus.
COLOSSAL PRAWNS WITH LINGUINE
Six giant freshwater shrimp (over ó pound) in scampi butter sauce, white wine, parsley, linguine.
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
“THE GREAT” PUMPKIN CARAMEL CHEESECAKE
Seasonal spiced pumpkin NY style cheesecake with vanilla cream & pumpkin caramel sauce.
ADDITIONS TO YOUR MEAL
CIDERHOUSE MULE (32OZ= 3 COCKTAILS)
Bourbon, spiced apple cider, New Deal ginger liquor, lemon juice, ginger beer. $22 (includes $2 jar deposit)
~OYSTERS ON THE HALF SHELL~
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge. Half Dozen 18
NORTH END CALAMARI
Parmesan-sourdough crust, tomatoes, basil, Balsamic reduction, cocktail sauce. 17
HORSERADISH MASHED POTATOES
Our signature house mashed potatoes with grated horseradish root. 7
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade
Prairie Moon’s Early Autumn Dinner for Two!
Dinner for Two $69. Available for dine-in, takeout, and delivery.
SALAD
GRILLED ATLANTIC SALMON BRUSCHETTA SALAD
Grilled Atlantic salmon over mixed greens topped with basil-pine nut pesto, tomato-basil relish, sourdough croutons, fresh Parmesan and lemon-basil dressing.
ENTRÉE
HORSERADISH FLAT IRON STEAK
10oz Chargrilled Blank Angus Flat Iron Steak with Horseradish herb butter over grilled rosemary asparagus.
COLOSSAL PRAWNS WITH LINGUINE
Six giant freshwater shrimp (over ó pound) in scampi butter sauce, white wine, parsley, linguine.
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
“THE GREAT” PUMPKIN CARAMEL CHEESECAKE
Seasonal spiced pumpkin NY style cheesecake with vanilla cream & pumpkin caramel sauce.
ADDITIONS TO YOUR MEAL
CIDERHOUSE MULE (32OZ= 3 COCKTAILS)
Bourbon, spiced apple cider, New Deal ginger liquor, lemon juice, ginger beer. $22 (includes $2 jar deposit)
~OYSTERS ON THE HALF SHELL~
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge. Half Dozen 18
NORTH END CALAMARI
Parmesan-sourdough crust, tomatoes, basil, Balsamic reduction, cocktail sauce. 17
HORSERADISH MASHED POTATOES
Our signature house mashed potatoes with grated horseradish root. 7
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade
Prairie Moon’s Early Autumn Dinner for Two!
Dinner for Two $69. Available for dine-in, takeout, and delivery.
SALAD
GRILLED ATLANTIC SALMON BRUSCHETTA SALAD
Grilled Atlantic salmon over mixed greens topped with basil-pine nut pesto, tomato-basil relish, sourdough croutons, fresh Parmesan and lemon-basil dressing.
ENTRÉE
HORSERADISH FLAT IRON STEAK
10oz Chargrilled Blank Angus Flat Iron Steak with Horseradish herb butter over grilled rosemary asparagus.
COLOSSAL PRAWNS WITH LINGUINE
Six giant freshwater shrimp (over ó pound) in scampi butter sauce, white wine, parsley, linguine.
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
“THE GREAT” PUMPKIN CARAMEL CHEESECAKE
Seasonal spiced pumpkin NY style cheesecake with vanilla cream & pumpkin caramel sauce.
ADDITIONS TO YOUR MEAL
CIDERHOUSE MULE (32OZ= 3 COCKTAILS)
Bourbon, spiced apple cider, New Deal ginger liquor, lemon juice, ginger beer. $22 (includes $2 jar deposit)
~OYSTERS ON THE HALF SHELL~
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge. Half Dozen 18
NORTH END CALAMARI
Parmesan-sourdough crust, tomatoes, basil, Balsamic reduction, cocktail sauce. 17
HORSERADISH MASHED POTATOES
Our signature house mashed potatoes with grated horseradish root. 7
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade
Prairie Moon’s Early Autumn Dinner for Two!
Dinner for Two $69. Available for dine-in, takeout, and delivery.
SALAD
GRILLED ATLANTIC SALMON BRUSCHETTA SALAD
Grilled Atlantic salmon over mixed greens topped with basil-pine nut pesto, tomato-basil relish, sourdough croutons, fresh Parmesan and lemon-basil dressing.
ENTRÉE
HORSERADISH FLAT IRON STEAK
10oz Chargrilled Blank Angus Flat Iron Steak with Horseradish herb butter over grilled rosemary asparagus.
COLOSSAL PRAWNS WITH LINGUINE
Six giant freshwater shrimp (over ó pound) in scampi butter sauce, white wine, parsley, linguine.
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
“THE GREAT” PUMPKIN CARAMEL CHEESECAKE
Seasonal spiced pumpkin NY style cheesecake with vanilla cream & pumpkin caramel sauce.
ADDITIONS TO YOUR MEAL
CIDERHOUSE MULE (32OZ= 3 COCKTAILS)
Bourbon, spiced apple cider, New Deal ginger liquor, lemon juice, ginger beer. $22 (includes $2 jar deposit)
~OYSTERS ON THE HALF SHELL~
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge. Half Dozen 18
NORTH END CALAMARI
Parmesan-sourdough crust, tomatoes, basil, Balsamic reduction, cocktail sauce. 17
HORSERADISH MASHED POTATOES
Our signature house mashed potatoes with grated horseradish root. 7
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade