Events at Prairie Moon in Evanston.

Prairie Moon hosts events and specials every week, including dining specials, happy hour, drink specials, and music. We are committed to the Evanston artistic community and are proud to feature local DJ’s, art exhibits, readings, and other experiences. We are also a home from some of the best beer tastings in the Chicago area.

CALENDAR OF EVENTS AT PRAIRIE MOON

Jan
26
Thu
THOWBACK THURSDAYS
Jan 26 @ 8:00 pm – 11:00 pm
THOWBACK THURSDAYS

THROWBACK THURSDAYS! DJ spins from 8PM-11PM every Thursday at Prairie Moon.

Every Thursday from 8PM-11PM join us for a rotating list of Chicago area’s top DJ’s as they choose a different theme for each Thursday where they mix in cuts from a certain band, artist, or genre.

THURSDAY, OCTOBER 30: HALLOWEEN SPOOKY SPINS BY DJ SCOTT!

THROWBACK THURDAYS includes:

  • Live DJ
  • Late Night Food & Drink Happy Hour Specials
  • New Music Theme Each Week
  • No Cover Charge
Jan
27
Fri
TAOS, NEW MEXICO
Jan 27 @ 3:00 pm – 9:00 pm

SEE AMERICA! TAOS, NEW MEXICO WINTER FESTIVAL

(Starting Friday, January 27)


ORDER NOW!

SEE AMERICA #10 TAOS, NEW MEXICO

WINTER FESTIVAL DINNER FOR TWO $55

SALAD

MARGARITA SHRIMP GREEN GODDESS SALAD
Grilled Tequila-lime marinated large Gulf shrimp over mixed greens with sliced avocado, pico de gallo , tortilla crisps & green goddess dressing

ENTRÉE

GREEN HATCH CHILE CHICKEN FAJITAS
Grilled chile-lime marinated chicken breast, sweet peppers, onions & medium hatch chiles

NEW MEXICAN RED CHILE STEAK SKEWERS
Two Char grilled 6oz spice rubbed beef tenderloin skewers topped with a mild red New Mexican Hatch chile garlic sauce over roasted poblano & corn mashed potatoes

SALSAS
chipotle crema, salsa verde & pico de gallo

FLOUR TORTILLAS
Corn available upon request

DESSERT

CHERRY CHILE CRUMBLE
Sweet dark cherries & mild New Mexican red chile’s with Mexican vanilla & cinnamon baked with a streusel crumble topping and Mexican vanilla-cinnamon cream

ADD A:

PASSION FRUIT-MANGO MARGARITA (32OZ=3 COCKTAILS) … 20
Pure passion fruit & mango puree with silver Tequila, Cointreau & fresh lime

~OYSTERS ON THE HALF SHELL~ … ½ DOZEN 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge

HATCH CHILE MAC & 3 CHEESE ROYALE … $9
Our signature mac & cheese, NM green chiles, applewood bacon topped with Chihuahua & Pecorino cheese

ORDER NOW!

Jan
28
Sat
HYGGE FESTIVAL
Jan 28 @ 3:00 pm – 9:00 pm

SEE AMERICA! HYGGE FESTIVAL

Part of Downtown Evanston’s Hygge Festival

(Starting Friday, February 3)

WHAT IS HYGEE? The Danish concept of “hygge” (pronounced hoo-gah) has been around for a long time. It refers to the ritual of embracing life’s simple pleasures. Feeling relaxed, cozy and surrounded by the warmth of family, friends, community and fire, all encompass the idea of hygge.


ORDER NOW!

GRAND MARAIS, MN – EVANSTON, IL

HYGGE FESTIVAL

DINNER FOR TWO $55

SALAD

SCANDINAVIAN SHRIMP SALAD
8 Poached Large shrimp with red potatoes, cornichons, shaved fennel over mixed greens & butter lettuce with lemon-herb vinaigrette and a hard cooked egg

ENTRÉE

NORWEGIAN GRILLED SALMON WITH DILL SAUCE
Char-grilled fresh Atlantic salmon filet with cucumber-dill sauce & horseradish mashed potatoes

SWEDISH MEATBALL STROGANOFF
8 Savory Swedish beef & pork meatballs in a crmini mushroom Stroganoff sauce with egg noodles

BUTTERCRUMB SOURDOUGH BREAD & BUTTER

DESSERT

DROMMEKAGE (DANISH DREAM CAKE)
Homemade vanilla sponge with toasted coconut caramel topping and vanilla cream

ADD:

STRAWBERRY RHUBARB MULE (32OZ = 3 COCKTAILS) … 20
vodka, ginger liquer, fresh strawberry, rhubarb simple, rhubarb bitters, ginger beer
/ includes $2 Ball jar deposit /

~OYSTERS ON THE HALF SHELL~ … ½ DOZEN 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge

BRUSSELS & BACON … 9
roasted sprouts & applewood bacon, balsamic drizzle

BLUE CRAB CAKES … 14
Two blue crab cakes, red pepper aioli

ORDER NOW!

TAOS, NEW MEXICO
Jan 28 @ 3:00 pm – 9:00 pm

SEE AMERICA! TAOS, NEW MEXICO WINTER FESTIVAL

(Starting Friday, January 27)


ORDER NOW!

SEE AMERICA #10 TAOS, NEW MEXICO

WINTER FESTIVAL DINNER FOR TWO $55

SALAD

MARGARITA SHRIMP GREEN GODDESS SALAD
Grilled Tequila-lime marinated large Gulf shrimp over mixed greens with sliced avocado, pico de gallo , tortilla crisps & green goddess dressing

ENTRÉE

GREEN HATCH CHILE CHICKEN FAJITAS
Grilled chile-lime marinated chicken breast, sweet peppers, onions & medium hatch chiles

NEW MEXICAN RED CHILE STEAK SKEWERS
Two Char grilled 6oz spice rubbed beef tenderloin skewers topped with a mild red New Mexican Hatch chile garlic sauce over roasted poblano & corn mashed potatoes

SALSAS
chipotle crema, salsa verde & pico de gallo

FLOUR TORTILLAS
Corn available upon request

DESSERT

CHERRY CHILE CRUMBLE
Sweet dark cherries & mild New Mexican red chile’s with Mexican vanilla & cinnamon baked with a streusel crumble topping and Mexican vanilla-cinnamon cream

ADD A:

PASSION FRUIT-MANGO MARGARITA (32OZ=3 COCKTAILS) … 20
Pure passion fruit & mango puree with silver Tequila, Cointreau & fresh lime

~OYSTERS ON THE HALF SHELL~ … ½ DOZEN 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge

HATCH CHILE MAC & 3 CHEESE ROYALE … $9
Our signature mac & cheese, NM green chiles, applewood bacon topped with Chihuahua & Pecorino cheese

ORDER NOW!

Jan
29
Sun
TAOS, NEW MEXICO
Jan 29 @ 3:00 pm – 9:00 pm

SEE AMERICA! TAOS, NEW MEXICO WINTER FESTIVAL

(Starting Friday, January 27)


ORDER NOW!

SEE AMERICA #10 TAOS, NEW MEXICO

WINTER FESTIVAL DINNER FOR TWO $55

SALAD

MARGARITA SHRIMP GREEN GODDESS SALAD
Grilled Tequila-lime marinated large Gulf shrimp over mixed greens with sliced avocado, pico de gallo , tortilla crisps & green goddess dressing

ENTRÉE

GREEN HATCH CHILE CHICKEN FAJITAS
Grilled chile-lime marinated chicken breast, sweet peppers, onions & medium hatch chiles

NEW MEXICAN RED CHILE STEAK SKEWERS
Two Char grilled 6oz spice rubbed beef tenderloin skewers topped with a mild red New Mexican Hatch chile garlic sauce over roasted poblano & corn mashed potatoes

SALSAS
chipotle crema, salsa verde & pico de gallo

FLOUR TORTILLAS
Corn available upon request

DESSERT

CHERRY CHILE CRUMBLE
Sweet dark cherries & mild New Mexican red chile’s with Mexican vanilla & cinnamon baked with a streusel crumble topping and Mexican vanilla-cinnamon cream

ADD A:

PASSION FRUIT-MANGO MARGARITA (32OZ=3 COCKTAILS) … 20
Pure passion fruit & mango puree with silver Tequila, Cointreau & fresh lime

~OYSTERS ON THE HALF SHELL~ … ½ DOZEN 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge

HATCH CHILE MAC & 3 CHEESE ROYALE … $9
Our signature mac & cheese, NM green chiles, applewood bacon topped with Chihuahua & Pecorino cheese

ORDER NOW!

Jan
30
Mon
TAOS, NEW MEXICO
Jan 30 @ 3:00 pm – 9:00 pm

SEE AMERICA! TAOS, NEW MEXICO WINTER FESTIVAL

(Starting Friday, January 27)


ORDER NOW!

SEE AMERICA #10 TAOS, NEW MEXICO

WINTER FESTIVAL DINNER FOR TWO $55

SALAD

MARGARITA SHRIMP GREEN GODDESS SALAD
Grilled Tequila-lime marinated large Gulf shrimp over mixed greens with sliced avocado, pico de gallo , tortilla crisps & green goddess dressing

ENTRÉE

GREEN HATCH CHILE CHICKEN FAJITAS
Grilled chile-lime marinated chicken breast, sweet peppers, onions & medium hatch chiles

NEW MEXICAN RED CHILE STEAK SKEWERS
Two Char grilled 6oz spice rubbed beef tenderloin skewers topped with a mild red New Mexican Hatch chile garlic sauce over roasted poblano & corn mashed potatoes

SALSAS
chipotle crema, salsa verde & pico de gallo

FLOUR TORTILLAS
Corn available upon request

DESSERT

CHERRY CHILE CRUMBLE
Sweet dark cherries & mild New Mexican red chile’s with Mexican vanilla & cinnamon baked with a streusel crumble topping and Mexican vanilla-cinnamon cream

ADD A:

PASSION FRUIT-MANGO MARGARITA (32OZ=3 COCKTAILS) … 20
Pure passion fruit & mango puree with silver Tequila, Cointreau & fresh lime

~OYSTERS ON THE HALF SHELL~ … ½ DOZEN 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge

HATCH CHILE MAC & 3 CHEESE ROYALE … $9
Our signature mac & cheese, NM green chiles, applewood bacon topped with Chihuahua & Pecorino cheese

ORDER NOW!

Jan
31
Tue
TAOS, NEW MEXICO
Jan 31 @ 3:00 pm – 9:00 pm

SEE AMERICA! TAOS, NEW MEXICO WINTER FESTIVAL

(Starting Friday, January 27)


ORDER NOW!

SEE AMERICA #10 TAOS, NEW MEXICO

WINTER FESTIVAL DINNER FOR TWO $55

SALAD

MARGARITA SHRIMP GREEN GODDESS SALAD
Grilled Tequila-lime marinated large Gulf shrimp over mixed greens with sliced avocado, pico de gallo , tortilla crisps & green goddess dressing

ENTRÉE

GREEN HATCH CHILE CHICKEN FAJITAS
Grilled chile-lime marinated chicken breast, sweet peppers, onions & medium hatch chiles

NEW MEXICAN RED CHILE STEAK SKEWERS
Two Char grilled 6oz spice rubbed beef tenderloin skewers topped with a mild red New Mexican Hatch chile garlic sauce over roasted poblano & corn mashed potatoes

SALSAS
chipotle crema, salsa verde & pico de gallo

FLOUR TORTILLAS
Corn available upon request

DESSERT

CHERRY CHILE CRUMBLE
Sweet dark cherries & mild New Mexican red chile’s with Mexican vanilla & cinnamon baked with a streusel crumble topping and Mexican vanilla-cinnamon cream

ADD A:

PASSION FRUIT-MANGO MARGARITA (32OZ=3 COCKTAILS) … 20
Pure passion fruit & mango puree with silver Tequila, Cointreau & fresh lime

~OYSTERS ON THE HALF SHELL~ … ½ DOZEN 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge

HATCH CHILE MAC & 3 CHEESE ROYALE … $9
Our signature mac & cheese, NM green chiles, applewood bacon topped with Chihuahua & Pecorino cheese

ORDER NOW!

Feb
1
Wed
TAOS, NEW MEXICO
Feb 1 @ 3:00 pm – 9:00 pm

SEE AMERICA! TAOS, NEW MEXICO WINTER FESTIVAL

(Starting Friday, January 27)


ORDER NOW!

SEE AMERICA #10 TAOS, NEW MEXICO

WINTER FESTIVAL DINNER FOR TWO $55

SALAD

MARGARITA SHRIMP GREEN GODDESS SALAD
Grilled Tequila-lime marinated large Gulf shrimp over mixed greens with sliced avocado, pico de gallo , tortilla crisps & green goddess dressing

ENTRÉE

GREEN HATCH CHILE CHICKEN FAJITAS
Grilled chile-lime marinated chicken breast, sweet peppers, onions & medium hatch chiles

NEW MEXICAN RED CHILE STEAK SKEWERS
Two Char grilled 6oz spice rubbed beef tenderloin skewers topped with a mild red New Mexican Hatch chile garlic sauce over roasted poblano & corn mashed potatoes

SALSAS
chipotle crema, salsa verde & pico de gallo

FLOUR TORTILLAS
Corn available upon request

DESSERT

CHERRY CHILE CRUMBLE
Sweet dark cherries & mild New Mexican red chile’s with Mexican vanilla & cinnamon baked with a streusel crumble topping and Mexican vanilla-cinnamon cream

ADD A:

PASSION FRUIT-MANGO MARGARITA (32OZ=3 COCKTAILS) … 20
Pure passion fruit & mango puree with silver Tequila, Cointreau & fresh lime

~OYSTERS ON THE HALF SHELL~ … ½ DOZEN 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge

HATCH CHILE MAC & 3 CHEESE ROYALE … $9
Our signature mac & cheese, NM green chiles, applewood bacon topped with Chihuahua & Pecorino cheese

ORDER NOW!

Feb
2
Thu
THOWBACK THURSDAYS
Feb 2 @ 8:00 pm – 11:00 pm
THOWBACK THURSDAYS

THROWBACK THURSDAYS! DJ spins from 8PM-11PM every Thursday at Prairie Moon.

Every Thursday from 8PM-11PM join us for a rotating list of Chicago area’s top DJ’s as they choose a different theme for each Thursday where they mix in cuts from a certain band, artist, or genre.

THURSDAY, OCTOBER 30: HALLOWEEN SPOOKY SPINS BY DJ SCOTT!

THROWBACK THURDAYS includes:

  • Live DJ
  • Late Night Food & Drink Happy Hour Specials
  • New Music Theme Each Week
  • No Cover Charge
Feb
3
Fri
HYGGE FESTIVAL
Feb 3 @ 3:00 pm – 9:00 pm

SEE AMERICA! HYGGE FESTIVAL

Part of Downtown Evanston’s Hygge Festival

(Starting Friday, February 3)

WHAT IS HYGEE? The Danish concept of “hygge” (pronounced hoo-gah) has been around for a long time. It refers to the ritual of embracing life’s simple pleasures. Feeling relaxed, cozy and surrounded by the warmth of family, friends, community and fire, all encompass the idea of hygge.


ORDER NOW!

GRAND MARAIS, MN – EVANSTON, IL

HYGGE FESTIVAL

DINNER FOR TWO $55

SALAD

SCANDINAVIAN SHRIMP SALAD
8 Poached Large shrimp with red potatoes, cornichons, shaved fennel over mixed greens & butter lettuce with lemon-herb vinaigrette and a hard cooked egg

ENTRÉE

NORWEGIAN GRILLED SALMON WITH DILL SAUCE
Char-grilled fresh Atlantic salmon filet with cucumber-dill sauce & horseradish mashed potatoes

SWEDISH MEATBALL STROGANOFF
8 Savory Swedish beef & pork meatballs in a crmini mushroom Stroganoff sauce with egg noodles

BUTTERCRUMB SOURDOUGH BREAD & BUTTER

DESSERT

DROMMEKAGE (DANISH DREAM CAKE)
Homemade vanilla sponge with toasted coconut caramel topping and vanilla cream

ADD:

STRAWBERRY RHUBARB MULE (32OZ = 3 COCKTAILS) … 20
vodka, ginger liquer, fresh strawberry, rhubarb simple, rhubarb bitters, ginger beer
/ includes $2 Ball jar deposit /

~OYSTERS ON THE HALF SHELL~ … ½ DOZEN 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge

BRUSSELS & BACON … 9
roasted sprouts & applewood bacon, balsamic drizzle

BLUE CRAB CAKES … 14
Two blue crab cakes, red pepper aioli

ORDER NOW!