CALENDAR OF EVENTS AT PRAIRIE MOON
NEW YORK DINNER FOR TWO
DINNER FOR TWO $69
FOUR COURSE, DINNER FOR TWO, $69.
Friday, March 6-Wednesday, March 11
Available for dine-in, delivery, and takeout.
ORDER DELIVERY OR TAKEOUT NOW!
APPETIZER
FRESH ATLANTIC SALMON CHOWDER
Fresh salmon chowder with carrots & potato finished with light cream & fresh chives
ENTRÉES
NEW YORK STRIP WITH PORCINI BUTTER
Char-grilled 10oz New York strip steak with Porcini-Wild Mushroom butter, rosemary asparagus & garlic mashed
BRANZINO PICCATA
Mediterranean sea bass filet pan-seared and topped with a fresh lemon-Marjoram caper butter with artichoke risotto & baby spinach
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
NEW YORK CHEESECAKE
A classic homemade cheesecake with graham cracker crust, fresh strawberries, strawberry sauce & vanilla cream
TRY THESE ADDITIONS FOR YOUR MEAL!
FRESH STRAWBERRY-RHUBARB MULE (3 COCKTAILS)
Vodka, ginger liquor, fresh strawberry, rhubarb bitters, lime, topped with ginger beer. 24
NORTH END CALAMARI
Parmesan-herb crusted calamari, tomato-basil relish, balsamic reduction and cocktail sauce. 16
BRUSSELS & BACON
roasted sprouts & applewood bacon, balsamic drizzle. 12
~OYSTERS ON THE HALF SHELL~ …
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, and lemon wedge. HALF DOZEN 18
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade
NEW YORK DINNER FOR TWO
DINNER FOR TWO $69
FOUR COURSE, DINNER FOR TWO, $69.
Friday, March 6-Wednesday, March 11
Available for dine-in, delivery, and takeout.
ORDER DELIVERY OR TAKEOUT NOW!
APPETIZER
FRESH ATLANTIC SALMON CHOWDER
Fresh salmon chowder with carrots & potato finished with light cream & fresh chives
ENTRÉES
NEW YORK STRIP WITH PORCINI BUTTER
Char-grilled 10oz New York strip steak with Porcini-Wild Mushroom butter, rosemary asparagus & garlic mashed
BRANZINO PICCATA
Mediterranean sea bass filet pan-seared and topped with a fresh lemon-Marjoram caper butter with artichoke risotto & baby spinach
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
NEW YORK CHEESECAKE
A classic homemade cheesecake with graham cracker crust, fresh strawberries, strawberry sauce & vanilla cream
TRY THESE ADDITIONS FOR YOUR MEAL!
FRESH STRAWBERRY-RHUBARB MULE (3 COCKTAILS)
Vodka, ginger liquor, fresh strawberry, rhubarb bitters, lime, topped with ginger beer. 24
NORTH END CALAMARI
Parmesan-herb crusted calamari, tomato-basil relish, balsamic reduction and cocktail sauce. 16
BRUSSELS & BACON
roasted sprouts & applewood bacon, balsamic drizzle. 12
~OYSTERS ON THE HALF SHELL~ …
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, and lemon wedge. HALF DOZEN 18
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade
NEW YORK DINNER FOR TWO
DINNER FOR TWO $69
FOUR COURSE, DINNER FOR TWO, $69.
Friday, March 6-Wednesday, March 11
Available for dine-in, delivery, and takeout.
ORDER DELIVERY OR TAKEOUT NOW!
APPETIZER
FRESH ATLANTIC SALMON CHOWDER
Fresh salmon chowder with carrots & potato finished with light cream & fresh chives
ENTRÉES
NEW YORK STRIP WITH PORCINI BUTTER
Char-grilled 10oz New York strip steak with Porcini-Wild Mushroom butter, rosemary asparagus & garlic mashed
BRANZINO PICCATA
Mediterranean sea bass filet pan-seared and topped with a fresh lemon-Marjoram caper butter with artichoke risotto & baby spinach
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
NEW YORK CHEESECAKE
A classic homemade cheesecake with graham cracker crust, fresh strawberries, strawberry sauce & vanilla cream
TRY THESE ADDITIONS FOR YOUR MEAL!
FRESH STRAWBERRY-RHUBARB MULE (3 COCKTAILS)
Vodka, ginger liquor, fresh strawberry, rhubarb bitters, lime, topped with ginger beer. 24
NORTH END CALAMARI
Parmesan-herb crusted calamari, tomato-basil relish, balsamic reduction and cocktail sauce. 16
BRUSSELS & BACON
roasted sprouts & applewood bacon, balsamic drizzle. 12
~OYSTERS ON THE HALF SHELL~ …
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, and lemon wedge. HALF DOZEN 18
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade
Prairie Moon in Evanston and Go 4 It Entertainment present…
TUESDAY TRIVIA NIGHT!
So you think you know a few things, eh? Well prove it! Join us every Tuesday for baddest, meanest, funnest, happiest trivia night in Evanston. Your extraordinarily entertaining host will guide you through the night with easy and tough questions all toward the prize of being the best in the land… and, of course, prizes from Prairie Moon!
Every Tuesday starting promptly at 8PM! Come early to get your seat!
NEW YORK DINNER FOR TWO
DINNER FOR TWO $69
FOUR COURSE, DINNER FOR TWO, $69.
Friday, March 6-Wednesday, March 11
Available for dine-in, delivery, and takeout.
ORDER DELIVERY OR TAKEOUT NOW!
APPETIZER
FRESH ATLANTIC SALMON CHOWDER
Fresh salmon chowder with carrots & potato finished with light cream & fresh chives
ENTRÉES
NEW YORK STRIP WITH PORCINI BUTTER
Char-grilled 10oz New York strip steak with Porcini-Wild Mushroom butter, rosemary asparagus & garlic mashed
BRANZINO PICCATA
Mediterranean sea bass filet pan-seared and topped with a fresh lemon-Marjoram caper butter with artichoke risotto & baby spinach
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
DESSERT
NEW YORK CHEESECAKE
A classic homemade cheesecake with graham cracker crust, fresh strawberries, strawberry sauce & vanilla cream
TRY THESE ADDITIONS FOR YOUR MEAL!
FRESH STRAWBERRY-RHUBARB MULE (3 COCKTAILS)
Vodka, ginger liquor, fresh strawberry, rhubarb bitters, lime, topped with ginger beer. 24
NORTH END CALAMARI
Parmesan-herb crusted calamari, tomato-basil relish, balsamic reduction and cocktail sauce. 16
BRUSSELS & BACON
roasted sprouts & applewood bacon, balsamic drizzle. 12
~OYSTERS ON THE HALF SHELL~ …
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, and lemon wedge. HALF DOZEN 18
Join us for the best Happy Hour in Evanston and the North Shore!
Everyday from 4PM-6PM Prairie Moon features $2 oysters, $1 shrimp, various appetizers and small plates at $7, wines for $6, and cocktails for $7 along with craft and local beers on draft for $5. Bring your friends and co-workers and enjoy the great atmosphere and friendly service of Prairie Moon.
CLICK HERE FOR CURRENT HAPPY HOUR MENU
SAMPLE HAPPY HOUR MENU
(Items and prices subject to change)
RAW BAR
OYSTERS $2 EACH
On the half shell, Bevans (James River VA) with cocktail sauce
Large “EZ Peel” Gulf Shrimp $1 EACH
With cocktail sauce
LITTLE PLATES $7
BIG Bavarian Pretzel Twist
large Bavarian bakery pretzel with pub cheese spread & grainy mustard
Spinach & Mushroom Quesadilla
baby spinach, baby portabella mushroom, chihuahua cheese, avocado, pico de gallo, salsa verde, lime crema
Bruno’s Baguette Pizza
Baked French bread pizza on mini bakery baguette with Luna Pomodoro sauce, sweet Italian sausage, mozzarella & Parmesan
Margherita Baguette Pizza
Baked French bread pizza on bakery demi-baguette with Luna Pomodoro sauce, fresh tomato, fresh basil, mozzarella & Parmesan
Cheeseburger Slider
.# American cheese, grilled onions, brioche bun, small fries
Disco Fries
The NJ diner classic! Fresh fries, bacon, cheese sauce, green onion, sour cream
WINE – $6
Janela Branca Vinho Verde DOC
Crisp, Portuguese dry white with a touch of Frizzante!
Cline “Farmhouse Red Blend”
Field blend of Zinfandel, Cabernet & Merlot CA 2021
Carra “Pulcinella” Prosecco
D.O.C. Italy 2020
HAPPY TAPS $5
Phase Three “Haus Lager”
Local “Crispy Snappy” lager 5%
Revolution “Infinity Hero” IPA
The latest “Hero”, experimental hops in a slightly hazy IPA from Chicago 7.0%
Lagunitas “Pils”
Czech-Style Pilsner from Chicago. 5%
Right Bee Cider
Chicago small batch unfiltered and tart cider 5.7%
COCKTAIL- $7
French 75
Prosecco, London dry gin, orange bitters, lemon juice
Aperol Spritz
* Aperol liquer, prosecco, soda, orange bitters, orange peel
Moscow Mule
Vodka, lime, ginger liquor, ginger beer
Paloma
* *silver tequila, grapefruit, lime, grapefruit soda
Aunt Lena’s Lemonade
* Bourbon & fresh lemonade
LIVE JAZZ in EVANSTON AT PRAIRIE MOON EVERY WEDNESDAY NIGHT
Prairie Moon is proud to present live jazz in partnership with Chicago’s Fulton Street Collective every Wednesday from 9PM-11PM.
Come experience some of the country’s best jazz musicians at Prairie Moon and enjoy our Raw Bar, late night grill, and special cocktails, along with our full bar. Cover charge is $7 and goes entirely to the artists.
Jazz Jam Sessions on the first Thursday of the month, led by bassist Clark Sommers. Free Admission. All musicians, guests, and customers are welcome. (Occasionally jam sessions are canceled or changed. Please call ahead to confirm.)
CLICK FOR TICKETS FOR LIVE JAZZ at PRAIRIE MOON
