CALENDAR OF EVENTS AT PRAIRIE MOON
LIVE JAZZ in EVANSTON AT PRAIRIE MOON EVERY WEDNESDAY NIGHT
Prairie Moon is proud to present live jazz in partnership with Chicago’s Fulton Street Collective every Wednesday from 9PM-11PM. Fulton Street Collective is one of Chicago’s most respected and well-known venues for producing high quality live jazz.
Come experience some of the countries best jazz musicians at Prairie Moon and enjoy our Raw Bar, late night grill, and special cocktails, along with our full bar.
Tickets are always reasonably priced and go to entirely to support the musicians and to benefit Fulton Street Collective, an artists’ collective. Advance tickets available and at the door.
JULY 6: CLARK SOMMERS TRIO, 9PM-11PM
JULY 6: CLARK SOMMERS TRIO
”Clark Sommers rings true and honest in tone. The golden color pours a solid foundation to the timber of the group.” – All About Jazz.
Bassist, Composer and Educator, Clark has toured and performed extensively throughout the world. He has had the privilege of performing with Cedar Walton, Darrell Grant, Brian Blade, Ernie Watts, Bennie Maupin, Von Freeman, Ira Sullivan, Frank Wess, Charles McPherson, Peter Bernstein, Lin Haliday, Dana Hall, Jodie Christian, Bobby Broom, Jeff Parker, Ron Perrillo, Geof Bradfield, Michael Weiss, George Fludas, Kevin Mahogany, Eden Atwood, Ted Sirota’s Rebel Souls, The Mighty Blue Kings and The Chicago Jazz Orchestra among others.
GET TICKETS TO CLARK SOMMERS TRIO NOW!
UPCOMING SHOWS
JULY 13: BUMP TRIO
Bump Trio is led by saxophonist Neil Carson, this trio includes Evan Levine on bass and Mat Smalligan on drums.
SUMMER TROUT GRILL–Dinner for Two
(Available Friday, Saturday, and Sunday for pick up and delivery.
SUMMER TROUT GRILL MENU
DINNER FOR TWO $55
KALE & SHAVED BRUSSELS SPROUTS SALAD
Shaved sprouts, baby greens & baby kale with toasted hazelnuts, dried cherries, shaved Pecorino cheese & a lemon mustard vinaigrette
GRILLED TROUT & ROASTED LEEKS
Two whole, butterflied, boneless rainbow trout grilled with a light fresh herb butter topped with roasted leeks
MASHED POTATOES WITH WILD MUSHROOMS
Our house mashed potatoes with wild mushrooms (porcini, yellow bolettes, black oyster & crimini)
GRILLED ROSEMARY ASPARAGUS
Grilled fresh asparagus spears with fresh rosemary
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER PEACH & STRAWBERRY CRISP
Fresh peaches & strawberrries, oatmeal-pecan streusel topping, vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
SUMMER TROUT GRILL–Dinner for Two
(Available Friday, Saturday, and Sunday for pick up and delivery.
SUMMER TROUT GRILL MENU
DINNER FOR TWO $55
KALE & SHAVED BRUSSELS SPROUTS SALAD
Shaved sprouts, baby greens & baby kale with toasted hazelnuts, dried cherries, shaved Pecorino cheese & a lemon mustard vinaigrette
GRILLED TROUT & ROASTED LEEKS
Two whole, butterflied, boneless rainbow trout grilled with a light fresh herb butter topped with roasted leeks
MASHED POTATOES WITH WILD MUSHROOMS
Our house mashed potatoes with wild mushrooms (porcini, yellow bolettes, black oyster & crimini)
GRILLED ROSEMARY ASPARAGUS
Grilled fresh asparagus spears with fresh rosemary
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER PEACH & STRAWBERRY CRISP
Fresh peaches & strawberrries, oatmeal-pecan streusel topping, vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
SUMMER TROUT GRILL–Dinner for Two
(Available Friday, Saturday, and Sunday for pick up and delivery.
SUMMER TROUT GRILL MENU
DINNER FOR TWO $55
KALE & SHAVED BRUSSELS SPROUTS SALAD
Shaved sprouts, baby greens & baby kale with toasted hazelnuts, dried cherries, shaved Pecorino cheese & a lemon mustard vinaigrette
GRILLED TROUT & ROASTED LEEKS
Two whole, butterflied, boneless rainbow trout grilled with a light fresh herb butter topped with roasted leeks
MASHED POTATOES WITH WILD MUSHROOMS
Our house mashed potatoes with wild mushrooms (porcini, yellow bolettes, black oyster & crimini)
GRILLED ROSEMARY ASPARAGUS
Grilled fresh asparagus spears with fresh rosemary
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER PEACH & STRAWBERRY CRISP
Fresh peaches & strawberrries, oatmeal-pecan streusel topping, vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
SUMMER TROUT GRILL–Dinner for Two
(Available Friday, Saturday, and Sunday for pick up and delivery.
SUMMER TROUT GRILL MENU
DINNER FOR TWO $55
KALE & SHAVED BRUSSELS SPROUTS SALAD
Shaved sprouts, baby greens & baby kale with toasted hazelnuts, dried cherries, shaved Pecorino cheese & a lemon mustard vinaigrette
GRILLED TROUT & ROASTED LEEKS
Two whole, butterflied, boneless rainbow trout grilled with a light fresh herb butter topped with roasted leeks
MASHED POTATOES WITH WILD MUSHROOMS
Our house mashed potatoes with wild mushrooms (porcini, yellow bolettes, black oyster & crimini)
GRILLED ROSEMARY ASPARAGUS
Grilled fresh asparagus spears with fresh rosemary
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER PEACH & STRAWBERRY CRISP
Fresh peaches & strawberrries, oatmeal-pecan streusel topping, vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
SUMMER TROUT GRILL–Dinner for Two
(Available Friday, Saturday, and Sunday for pick up and delivery.
SUMMER TROUT GRILL MENU
DINNER FOR TWO $55
KALE & SHAVED BRUSSELS SPROUTS SALAD
Shaved sprouts, baby greens & baby kale with toasted hazelnuts, dried cherries, shaved Pecorino cheese & a lemon mustard vinaigrette
GRILLED TROUT & ROASTED LEEKS
Two whole, butterflied, boneless rainbow trout grilled with a light fresh herb butter topped with roasted leeks
MASHED POTATOES WITH WILD MUSHROOMS
Our house mashed potatoes with wild mushrooms (porcini, yellow bolettes, black oyster & crimini)
GRILLED ROSEMARY ASPARAGUS
Grilled fresh asparagus spears with fresh rosemary
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER PEACH & STRAWBERRY CRISP
Fresh peaches & strawberrries, oatmeal-pecan streusel topping, vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
SUMMER TROUT GRILL–Dinner for Two
(Available Friday, Saturday, and Sunday for pick up and delivery.
SUMMER TROUT GRILL MENU
DINNER FOR TWO $55
KALE & SHAVED BRUSSELS SPROUTS SALAD
Shaved sprouts, baby greens & baby kale with toasted hazelnuts, dried cherries, shaved Pecorino cheese & a lemon mustard vinaigrette
GRILLED TROUT & ROASTED LEEKS
Two whole, butterflied, boneless rainbow trout grilled with a light fresh herb butter topped with roasted leeks
MASHED POTATOES WITH WILD MUSHROOMS
Our house mashed potatoes with wild mushrooms (porcini, yellow bolettes, black oyster & crimini)
GRILLED ROSEMARY ASPARAGUS
Grilled fresh asparagus spears with fresh rosemary
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER PEACH & STRAWBERRY CRISP
Fresh peaches & strawberrries, oatmeal-pecan streusel topping, vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
Wisconsin Walleye Supper Club–Dinner for Two!
(Starting Friday, July 15)
WALLEYE SUPPER CLUB MENU
DINNER FOR TWO $55
GREEN GODDESS GULF SHRIMP SALAD
8 poached large shrimp with mixed greens, Romaine, avocado, cucumber, red onion, grape tomatoes, radish, sweet corn, goat cheese & house Green Goddess dressing
WALLEYE PIKE SAULT STE. MARIE
Two Pan-seared fresh, wild caught Superior Walleye pike filets with a fresh marjoram & lemon zest crust, house tartar
SWEET ONION MASHED POTATOES
Prairie Moon signature mashed with caramelized Vidalia onion
CREAMED SPINACH & BACON
Fresh baby spinach sautéed with a light garlic cream sauce, applewood bacon & crimini mushrooms
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
BANANAS FOSTER BREAD PUDDING
Cinnamon banana bread pudding with a bananas Foster sauce & vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
MAQUECHOUX … 2 CUPS 8
spicy corn chowder, cream, applewood bacon, chicken
Wisconsin Walleye Supper Club–Dinner for Two!
(Starting Friday, July 15)
WALLEYE SUPPER CLUB MENU
DINNER FOR TWO $55
GREEN GODDESS GULF SHRIMP SALAD
8 poached large shrimp with mixed greens, Romaine, avocado, cucumber, red onion, grape tomatoes, radish, sweet corn, goat cheese & house Green Goddess dressing
WALLEYE PIKE SAULT STE. MARIE
Two Pan-seared fresh, wild caught Superior Walleye pike filets with a fresh marjoram & lemon zest crust, house tartar
SWEET ONION MASHED POTATOES
Prairie Moon signature mashed with caramelized Vidalia onion
CREAMED SPINACH & BACON
Fresh baby spinach sautéed with a light garlic cream sauce, applewood bacon & crimini mushrooms
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
BANANAS FOSTER BREAD PUDDING
Cinnamon banana bread pudding with a bananas Foster sauce & vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
MAQUECHOUX … 2 CUPS 8
spicy corn chowder, cream, applewood bacon, chicken
Wisconsin Walleye Supper Club–Dinner for Two!
(Starting Friday, July 15)
WALLEYE SUPPER CLUB MENU
DINNER FOR TWO $55
GREEN GODDESS GULF SHRIMP SALAD
8 poached large shrimp with mixed greens, Romaine, avocado, cucumber, red onion, grape tomatoes, radish, sweet corn, goat cheese & house Green Goddess dressing
WALLEYE PIKE SAULT STE. MARIE
Two Pan-seared fresh, wild caught Superior Walleye pike filets with a fresh marjoram & lemon zest crust, house tartar
SWEET ONION MASHED POTATOES
Prairie Moon signature mashed with caramelized Vidalia onion
CREAMED SPINACH & BACON
Fresh baby spinach sautéed with a light garlic cream sauce, applewood bacon & crimini mushrooms
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
BANANAS FOSTER BREAD PUDDING
Cinnamon banana bread pudding with a bananas Foster sauce & vanilla cream
ADD A:
FRESH WATERMELON MARGARITA (3 COCKTAILS)
Silver Tequila, orange curacao, fresh watermelon puree, lime juice, touch of cayenne
HATCH CHILE MAC & CHEESE … 8
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
MAQUECHOUX … 2 CUPS 8
spicy corn chowder, cream, applewood bacon, chicken