CALENDAR OF EVENTS AT PRAIRIE MOON
LOUISIANA SHRIMP BOIL Dinner For Two!
MENU
CREOLE SWEET POTATO & GREENS SALAD
Tender baby greens with arugula & romaine topped with roasted sweet potatoes, candied Georgia pecans, dried cranberries, red onion & blue cheese crumbles with a Creole mustard vinaigrette
LOUISIANA SHRIMP & ANDOUILLE BOIL
1# of large Gulf shrimp, two grilled Andouille sausages, redskin potatoes & corn on the cob tossed in ourCajun spice mix – YA! YA!
RED BEANS & RICE (TWO CUPS)
One of our Cajun favorites with bacon & Andouille sausage
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER STRAWBERRY RHUBARB CRUMBLE
Fresh Spring strawberries and rhubarb with vanilla cream
ADD:
SPRING STRAWBERRY RHUBARB MULE (32OZ = 3 COCKTAILS) … 18
vodka, ginger liqueur, fresh strawberry, rhubarb simple, rhubarb bitters, ginger beer
BOOKER’S BEEF TENDERLOIN SKEWERS … 16
Two 6oz grilled beef tenderloin skewers with a bourbon peppercorn baby portabella mushroom sauce & fried onions
MISSISSIPPI CATFISH NUGGETS … 12
fresh fried catfish nuggets, creole mustard dipping sauce
~OYSTERS ON THE HALF SHELL~ … half dozen 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge
LOUISIANA SHRIMP BOIL Dinner For Two!
MENU
CREOLE SWEET POTATO & GREENS SALAD
Tender baby greens with arugula & romaine topped with roasted sweet potatoes, candied Georgia pecans, dried cranberries, red onion & blue cheese crumbles with a Creole mustard vinaigrette
LOUISIANA SHRIMP & ANDOUILLE BOIL
1# of large Gulf shrimp, two grilled Andouille sausages, redskin potatoes & corn on the cob tossed in ourCajun spice mix – YA! YA!
RED BEANS & RICE (TWO CUPS)
One of our Cajun favorites with bacon & Andouille sausage
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER STRAWBERRY RHUBARB CRUMBLE
Fresh Spring strawberries and rhubarb with vanilla cream
ADD:
SPRING STRAWBERRY RHUBARB MULE (32OZ = 3 COCKTAILS) … 18
vodka, ginger liqueur, fresh strawberry, rhubarb simple, rhubarb bitters, ginger beer
BOOKER’S BEEF TENDERLOIN SKEWERS … 16
Two 6oz grilled beef tenderloin skewers with a bourbon peppercorn baby portabella mushroom sauce & fried onions
MISSISSIPPI CATFISH NUGGETS … 12
fresh fried catfish nuggets, creole mustard dipping sauce
~OYSTERS ON THE HALF SHELL~ … half dozen 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge
LOUISIANA SHRIMP BOIL Dinner For Two!
MENU
CREOLE SWEET POTATO & GREENS SALAD
Tender baby greens with arugula & romaine topped with roasted sweet potatoes, candied Georgia pecans, dried cranberries, red onion & blue cheese crumbles with a Creole mustard vinaigrette
LOUISIANA SHRIMP & ANDOUILLE BOIL
1# of large Gulf shrimp, two grilled Andouille sausages, redskin potatoes & corn on the cob tossed in ourCajun spice mix – YA! YA!
RED BEANS & RICE (TWO CUPS)
One of our Cajun favorites with bacon & Andouille sausage
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER STRAWBERRY RHUBARB CRUMBLE
Fresh Spring strawberries and rhubarb with vanilla cream
ADD:
SPRING STRAWBERRY RHUBARB MULE (32OZ = 3 COCKTAILS) … 18
vodka, ginger liqueur, fresh strawberry, rhubarb simple, rhubarb bitters, ginger beer
BOOKER’S BEEF TENDERLOIN SKEWERS … 16
Two 6oz grilled beef tenderloin skewers with a bourbon peppercorn baby portabella mushroom sauce & fried onions
MISSISSIPPI CATFISH NUGGETS … 12
fresh fried catfish nuggets, creole mustard dipping sauce
~OYSTERS ON THE HALF SHELL~ … half dozen 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge
LOUISIANA SHRIMP BOIL Dinner For Two!
MENU
CREOLE SWEET POTATO & GREENS SALAD
Tender baby greens with arugula & romaine topped with roasted sweet potatoes, candied Georgia pecans, dried cranberries, red onion & blue cheese crumbles with a Creole mustard vinaigrette
LOUISIANA SHRIMP & ANDOUILLE BOIL
1# of large Gulf shrimp, two grilled Andouille sausages, redskin potatoes & corn on the cob tossed in ourCajun spice mix – YA! YA!
RED BEANS & RICE (TWO CUPS)
One of our Cajun favorites with bacon & Andouille sausage
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
SUMMER STRAWBERRY RHUBARB CRUMBLE
Fresh Spring strawberries and rhubarb with vanilla cream
ADD:
SPRING STRAWBERRY RHUBARB MULE (32OZ = 3 COCKTAILS) … 18
vodka, ginger liqueur, fresh strawberry, rhubarb simple, rhubarb bitters, ginger beer
BOOKER’S BEEF TENDERLOIN SKEWERS … 16
Two 6oz grilled beef tenderloin skewers with a bourbon peppercorn baby portabella mushroom sauce & fried onions
MISSISSIPPI CATFISH NUGGETS … 12
fresh fried catfish nuggets, creole mustard dipping sauce
~OYSTERS ON THE HALF SHELL~ … half dozen 16
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge
LIVE JAZZ in EVANSTON AT PRAIRIE MOON EVERY WEDNESDAY NIGHT
Prairie Moon is proud to present live jazz in partnership with Chicago’s Fulton Street Collective every Wednesday from 9PM-11PM. Fulton Street Collective is one of Chicago’s most respected and well-known venues for producing high quality live jazz.
Come experience some of the countries best jazz musicians at Prairie Moon and enjoy our Raw Bar, late night grill, and special cocktails, along with our full bar.
Tickets are always reasonably priced and go to entirely to support the musicians and to benefit Fulton Street Collective, an artists’ collective. Advance tickets available and at the door.
JUNE 29: HARRY TONCHEV TRIO, 9PM-11PM
JUNE 29: HARRY TONCHEV TRIO
Harry Tonchev is a Bulgarian-American jazz guitarist who currently lives and performs in the Chicago and central Illinois area. He holds a B.A. in music performance from University of Central Oklahoma, B.S. in electrical engineering from University of Oklahoma and M.S. in electrical engineering from Oklahoma State University.
GET TICKETS TO HARRY TONCHEV TRIO NOW!
UPCOMING SHOWS
CELEBRATE YOUR FOURTH OF JULY IN EVANSTON WITH PRAIRIE MOON’S PARTY TRAYS!
(Available Friday, Saturday, and Sunday for pick up and delivery. Prairie Moon will be closed on Monday, July 4.
MENU
Party Trays
Luna Caesar … $36 With Grilled Chicken $48
pan salad – Hearts of Romaine, fresh Parmesan, house citrus Caesar dressing & croutons in a tasty tribute to the original Caesar born on the 4th of July in 1924!
Jumbo Wings … $69
6 pounds, crispy fried chicken wings with tri-chili BBQ sauce, cucumber slices and cilantro ranch dipping sauce
Chimichurri Steak Skewers … $69
12 pieces – Grilled beef tenderloin skewers cilantro pesto, pico de gallo, garlic toasts
Gilroy Garlic Chicken Skewers … $64
12 pieces Marinated chicken skewered with sweet peppers & onions topped with roasted garlic sauce and chives
Cajun Catfish Nuggets … $59
3 pounds Fried fresh catfish nuggets, Creole mustard dipping sauce
Tony’s Blue Ribbon Fried Chicken Tenders … $48
3 Pounds farm fresh boneless buttermilk fried chicken tenders with Alabama “Comeback” sauce for dipping
Mini Blue Crabcakes … $64
24 pieces – Mini Chesapeake Crabcakes with roasted red-pepper dipping sauce
Gulf Shrimp Cocktail … $64
3 pounds, Gulf shrimp served with horseradish-cocktail sauce & lemon wedges
Moon Mac and Cheese … $30
Creamy and dreamy
– with bacon – add $10 –
Key Lime Pie … Whole $30
Coconut-graham crust, vanilla cream (6 or 8 pieces)
Each tray has 10-12 appetizer portions:
Summer Barbecue Dinner for Two for Fourth of July weekend.
(Available Friday, Saturday, and Sunday for pick up and delivery. Prairie Moon will be closed on Monday, July 4.
MENU
DINNER FOR TWO $55
WATERMELON GULF SHRIMP SALAD
8 poached large shrimp, fresh cut watermelon with basil, red onion, cucumber & goat cheese over mixed greens with blush vinaigrette
TONY’S BLUE RIBBON FRIED CHICKEN
Buttermilk fried half chicken (5pcs) with Alabama “comeback” dipping sauce
CENTER CUT SPARE RIBS WITH PEACH BACON BOURBON BBQ SAUCE
1.5# rack of St. Louis cut spare ribs with a sweet & savory Bourbon BBQ sauce with applewood bacon & pureed grilled Summer peaches
MASHED POTATOES & COUNTRY GRAVY
Prairie Moon signature mashed potatoes & homemade chicken & fresh herb gravy
HATCH CHILE MAC & CHEESE
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
WILD BLUEBERRY BUCKLE
wild blueberry cake with cinnamon streusel topping and vanilla cream
ADD A:
FIRECRACKER COCKTAIL (32OZ=3 COCKTAILS) … $20
White rum, orange curacao, watermelon puree, lime juice and just a touch of cayenne
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
MISSISSIPPI CATFISH NUGGETS … 12
fresh fried catfish nuggets, creole mustard dipping sauce
CELEBRATE YOUR FOURTH OF JULY IN EVANSTON WITH PRAIRIE MOON’S PARTY TRAYS!
(Available Friday, Saturday, and Sunday for pick up and delivery. Prairie Moon will be closed on Monday, July 4.
MENU
Party Trays
Luna Caesar … $36 With Grilled Chicken $48
pan salad – Hearts of Romaine, fresh Parmesan, house citrus Caesar dressing & croutons in a tasty tribute to the original Caesar born on the 4th of July in 1924!
Jumbo Wings … $69
6 pounds, crispy fried chicken wings with tri-chili BBQ sauce, cucumber slices and cilantro ranch dipping sauce
Chimichurri Steak Skewers … $69
12 pieces – Grilled beef tenderloin skewers cilantro pesto, pico de gallo, garlic toasts
Gilroy Garlic Chicken Skewers … $64
12 pieces Marinated chicken skewered with sweet peppers & onions topped with roasted garlic sauce and chives
Cajun Catfish Nuggets … $59
3 pounds Fried fresh catfish nuggets, Creole mustard dipping sauce
Tony’s Blue Ribbon Fried Chicken Tenders … $48
3 Pounds farm fresh boneless buttermilk fried chicken tenders with Alabama “Comeback” sauce for dipping
Mini Blue Crabcakes … $64
24 pieces – Mini Chesapeake Crabcakes with roasted red-pepper dipping sauce
Gulf Shrimp Cocktail … $64
3 pounds, Gulf shrimp served with horseradish-cocktail sauce & lemon wedges
Moon Mac and Cheese … $30
Creamy and dreamy
– with bacon – add $10 –
Key Lime Pie … Whole $30
Coconut-graham crust, vanilla cream (6 or 8 pieces)
Each tray has 10-12 appetizer portions:
Summer Barbecue Dinner for Two for Fourth of July weekend.
(Available Friday, Saturday, and Sunday for pick up and delivery. Prairie Moon will be closed on Monday, July 4.
MENU
DINNER FOR TWO $55
WATERMELON GULF SHRIMP SALAD
8 poached large shrimp, fresh cut watermelon with basil, red onion, cucumber & goat cheese over mixed greens with blush vinaigrette
TONY’S BLUE RIBBON FRIED CHICKEN
Buttermilk fried half chicken (5pcs) with Alabama “comeback” dipping sauce
CENTER CUT SPARE RIBS WITH PEACH BACON BOURBON BBQ SAUCE
1.5# rack of St. Louis cut spare ribs with a sweet & savory Bourbon BBQ sauce with applewood bacon & pureed grilled Summer peaches
MASHED POTATOES & COUNTRY GRAVY
Prairie Moon signature mashed potatoes & homemade chicken & fresh herb gravy
HATCH CHILE MAC & CHEESE
Our signature mac & cheese with roasted Hatch, NM green chiles topped with Chihuahua cheese
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
WILD BLUEBERRY BUCKLE
wild blueberry cake with cinnamon streusel topping and vanilla cream
ADD A:
FIRECRACKER COCKTAIL (32OZ=3 COCKTAILS) … $20
White rum, orange curacao, watermelon puree, lime juice and just a touch of cayenne
MAYTAG BLUE STEAK SKEWERS … 16
2 6oz Beef tenderloin steak skewer grilled & topped with a Maytag blue cheese and basil butter topped with fried onions
MISSISSIPPI CATFISH NUGGETS … 12
fresh fried catfish nuggets, creole mustard dipping sauce
CELEBRATE YOUR FOURTH OF JULY IN EVANSTON WITH PRAIRIE MOON’S PARTY TRAYS!
(Available Friday, Saturday, and Sunday for pick up and delivery. Prairie Moon will be closed on Monday, July 4.
MENU
Party Trays
Luna Caesar … $36 With Grilled Chicken $48
pan salad – Hearts of Romaine, fresh Parmesan, house citrus Caesar dressing & croutons in a tasty tribute to the original Caesar born on the 4th of July in 1924!
Jumbo Wings … $69
6 pounds, crispy fried chicken wings with tri-chili BBQ sauce, cucumber slices and cilantro ranch dipping sauce
Chimichurri Steak Skewers … $69
12 pieces – Grilled beef tenderloin skewers cilantro pesto, pico de gallo, garlic toasts
Gilroy Garlic Chicken Skewers … $64
12 pieces Marinated chicken skewered with sweet peppers & onions topped with roasted garlic sauce and chives
Cajun Catfish Nuggets … $59
3 pounds Fried fresh catfish nuggets, Creole mustard dipping sauce
Tony’s Blue Ribbon Fried Chicken Tenders … $48
3 Pounds farm fresh boneless buttermilk fried chicken tenders with Alabama “Comeback” sauce for dipping
Mini Blue Crabcakes … $64
24 pieces – Mini Chesapeake Crabcakes with roasted red-pepper dipping sauce
Gulf Shrimp Cocktail … $64
3 pounds, Gulf shrimp served with horseradish-cocktail sauce & lemon wedges
Moon Mac and Cheese … $30
Creamy and dreamy
– with bacon – add $10 –
Key Lime Pie … Whole $30
Coconut-graham crust, vanilla cream (6 or 8 pieces)
Each tray has 10-12 appetizer portions: