MARDI GRAS in EVANSTON 2025
MARDI GRAS 2025 at Prairie Moon
Get a taste of New Orleans starting Friday, February 28 through Fat Tuesday, March 4!
CLICK TO MAKE YOUR RESERVATIONS NOW!
LAISSEZ LES BON TEMPS ROULER!
See á la carte specials and Dinner For Two menu below!
MARDI GRAS Á LA CARTE SPECIALS (available Friday-Fat Tuesday)
CHICKEN & ANDOUILLE GUMBO
Farm fresh chicken, Andouille sausage in okra & file’ Gumbo over rice … C 5.95 B 8.95 …
RED BEANS & RICE
One of our Cajun favorites with Andouille sausage and bacon … Cup 5.95 Bowl 8.95 …
~OYSTERS ON THE HALF SHELL~ … ó DOZEN 18
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge
LARGE “EZ PEEL” GULF SHRIMP
Half pound, lemon, cocktail sauce … 13.95
SHRIMP & GRITS… 17.95 …
Large Gulf shrimp, garlic-chive pan-sauce, cheddar grit cake, Cajun Tasso ham, sharp smoked cheddar
P. MOON JAMBALAYA 16.95
Traditional Cajun seasoned rice dish, Gulf shrimp, Andouille sausage and chicken with a healthy blend of peppers & spice YA! YA!
COCHON DE LAIT (CAJUN PULLED PORK) … 16.95
Cajun spiced slow-roasted pulled pork shoulder tossed in a spicy bacon-BBQ sauce on a brioche bun with house slaw & fresh cut fries
CAJUN CATFISH COMBO … 19.95
Blackened Mississippi catfish filet on a bed of sautéed garlic-spinach with red beans & rice …
SEAFOOD BIG MAMOU … 22.95
A Moon favorite! Gulf shrimp, scallops and crawfish tails, savory tomato-cayenne simmer sauce over rice YA!YA!
GEORGIA PECAN TROUT MEUNIERE … 20.95
Pan-seared fresh rainbow trout with a Creole-toasted pecan browned butter sauce over garlic spinach …
SHRIMP & CRAWFISH ÉTOUFFÉE … 21.95
sautéed gulf shrimp, crawfish tails, savory étouffée sauce, and white rice, Add a blackened catfish fillet for $6. …
GRILLED CHICKEN ROCKEFELLER … 19.95
Grilled chicken breast, Cajun Tasso ham, baby portobello mushrooms, Herbsaint-spinach cream, sweet onions & Vegetable dirty rice …
CAJUN BUTTER STEAK FRITES … 24.95
1oz Black Angus Hanger steak grilled and topped with our New Orleans BBQ butter & fresh-cut blackened fries, roasted garlic aioli
BANANAS FOSTER BREAD PUDDING
Cinnamon bread pudding with bananas, caramel sauce & vanilla cream … 8.95 …
DINNER FOR TWO MENU
APPETIZER
CHICKEN & ANDOUILLE GUMBO
Farm fresh chicken, Andouille sausage in an okra & file’ Gumbo over rice
BUTTERCRUMB SOURDOUGH BREAD & BUTTER
ENTRÉES
SEAFOOD BIG MAMOU
A Moon favorite! Gulf shrimp, scallops and crawfish tails, savory tomato-cayenne simmer sauce over rice YA!YA!
BLACK & BLUE BEEF TENDERLOIN BROCHETTES
Two Blackened 6oz beef tenderloin skewers with blue cheese-basil butter over sautéed spinach with mashed potatoes
DESSERT
BANANAS FOSTER BREAD PUDDING
Cinnamon bread pudding with bananas, caramel sauce & vanilla cream
ADDITIONS TO YOUR MEAL
HURRICANE! … 11 – JAR 22
/ New Orleans Hurricane, dark & light Rums, passion fruit, lime & pineapple juices /
RED BEANS & RICE (TWO CUPS) … TWO CUPS 11
One of our Cajun favorites with bacon & Andouille sausage
CAJUN CATFISH NUGGETS … 15
fried fresh catfish nuggets, Creole mustard dipping sauce
~OYSTERS ON THE HALF SHELL~ … ó DOZEN 18
(Bevan’s St. James River VA) Shucked with cocktail sauce, saltines, lemon wedge